July 10 thru 13

Thurs, Fri, Sat 11-7, Sun 12-4   208-610-4932

Summer Menu

We are a small cafe with limited seating - no reservations. We make all meals from scratch - so this is not fast food, please plan for a leisurely meal. Due to our limited size, we cannot accommodate groups over 5. 

Champagne Mushrooms 15

Fermented mushrooms, garlic, shallots, champagne, our house-made butter with pecorino cheese and bread (vegetarian, gf without bread)

Wakame Seaweed Salad 12

Your choice of Togarashi or Sesame dressing (vegan, GF)

Thai Style Watermelon Salad 12

Watermelon, picasso melon, mint, cucumber and radishes dressed with a sour/salty dressing made with fish sauce and served with Meep’s Farm sprouts (GF)

Argentinian Beef Salad 16

Marinated sirloin steak, veggies, croutons, panela cheese, mixed lettuces, house made red wine/raspberry vinaigrette (GF without croutons)

Green Salad - Half 7, Full 13

Mixed greens, veggies, tomatoes, Meep’s micro-greens and your choice of dressing Chili-Lime Ranch, Miso Sesame (vegan), Lemon Vinaigrette, Red Wine-Raspberry Vin (vegan), Sherry Vin (vegan), 

Puttanesca Bucatini 14

Chunky tomato sauce made with olives and capers, bucatini pasta (fat spaghetti with a hole down the middle) and bread

Italian Inspired Shrimp Pasta 18

Jumbo wild white shrimp, veggies, tomatoes, shallots, confit garlic, white wine, housemade butter, and pecorino cheese with bucatini pasta. Served with bread 

Orange Beef 16

Sirloin and veggies in an American-Chinese sauce on jasmine rice. (GF)

Cuban Inspired Black Beans and Rice 15

Spiced black beans, veggies, and jasmine rice served with plantain maduros. (vegan, GF)

Andouille Po’Boy 16

Andouille sausage, remoulade, roasted onions and peppers, and Cajun slaw on a french roll.

Vietnamese Banh Mi Sandwich 15 

House-made kimchi, do-chua, spicy aioli, Meep’s micro cilantro, and greens on a french roll. 

Choose from: house smoked pulled pork shoulder or pulled chicken OR  Vegetarian: Jackfruit or Tofu 

(vegan upon request) (gf on corn tortillas or greens)

Marrakesh Inspired Shrimp Street Tacos 17

White wild shrimp and veggies, in a Moroccan spice mix then topped with spicy harissa sauce on slaw and flour tortillas.

(gf on corn tortillas)

Chorizo & Potato Street Tacos 14

House-made spicy chorizo (pork sausage) & potatoes, cilantro crema, cotija cheese and fermented salsa on, greens and flour tortillas  (Corn tortillas available for gf)

Homemade Desserts 

Hummingbird Cake $9 - pineapple, bananas, pecans in a dense cake, slathered with buttercream-cream cheese frosting topped with pecans and whipped cream

Bourbon Cream Cheesecake $8 -made with bourbon cream and Stein’s Bourbon, topped with whipped cream

Pink Lemonade Cheesecake $8 - topped with whipped cream

Lemon-Espresso Pie $8 - oreo/espresso crust, tart lemon filling, chocolate sauce and whipped cream (gf - made with a gf oreo)

Buttermilk-Thai Basil Panna Cotta $7 - Buttermilk panna cotta infused with Thai basil from Meep’s Microgreens, topped with Black Pepper Strawberries (gf, contains gelatin)

Flourless Chocolate Cake $7 - like a piece of fudge and a brownie had a baby, topped with whipped cream (gf)

Assortment of cookies to go 

Ice Cream Floats $6

Vanilla ice cream 

Choice of: rootbeer, sarsaparilla, marionberry cream soda

Adult Ice Cream Floats $8

Vanilla ice cream 

Choice of: Porter, black ale or stout beer