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Cafe

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This menu showcases some of our 2019 summer offerings at The Dog Spot. Please click the weekly special button to view from the events page our rotating menu for current menu items and pricing. Our foods are made from scratch with the freshest ingredients and will change weekly. We understand your food preferences: vegetarian, vegan or gluten-free - let us know, options are generally available.

—  tapas  —

—  Street Tacos  —
Weekly toppings will explore international flavors on tiny tortillas

—  Vietnamese Banh Mi  —
Pork, house fermented kimchi, pickled carrots & daikon on a French roll

—  Grown Up Mac & Cheese —
Seven cheeses (every batch is different) and topped with a buttery cracker crust

   —  Po’Boy Sandwich —
Weekly New Orleans favorite

   —  Champagne Mushrooms —
Mushrooms with garlic, shallots, house butter and champagne

Chef Arion Canniff

 

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—  Soup/salad  —

—  Soup of the Week  —
Fresh made and seasonally appropriate

—  Gumbo  —
Rotating styles of a New Orleans tradition

—  Green Salad —
Mixed greens, seasonal veggies, choice of dressings: Miso, Blood Orange Vinaigrette, Lemon Vinaigrette or Balsamic

   —  Ancient Grain Salad —
Weekly rotation of grain and International flavors

   —  Argentinian Beef Salad —
Mixed greens, house made Chimichurri, tomatoes, lemon vinaigrette

   —  Togarashi Chicken Salad —
Mixed greens, house blend togarashi, tomatoes, lemon vinaigrette

   —  Noodle/Rice Bowl —
Weekly selection available

—  DESSERTS  —

Signature & Homemade

—  Thai Iced Tea Cheescake —
—  Coconut Cream Pie —